The use of Egg Weight and Linear Characteristics as Selection Criteria for Genetic Improvement of Albumin and Yolk Height of Nigeria Local Chicken Eggs
Abstract
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
Copyright © Author(s) retain the copyright of this article.
Statistics
393 Views
691 Downloads
Volume & Issue
Article Type
How to Cite
Citation:
Gwaza, D.S., Gbor, V., Ukwu, H .U .and Ochefu, J.. (2017-02-01). "The use of Egg Weight and Linear Characteristics as Selection Criteria for Genetic Improvement of Albumin and Yolk Height of Nigeria Local Chicken Eggs." *Volume 1*, 1, 20-27